#MIVReveals - Elephant Gin
Robin and Tessa Gerlach, co-founders of Elephant Gin, will be joining us on Twitter for #MIVReveals on Wednesday 28th September 2016 at 4pm.
Elephant Gin is an award winning handcrafted London Dry Gin of 45% alcoholic volume, made with carefully selected ingredients that capture the spirit of Africa. Handcrafted in Germany with high quality production standards, the gin is distilled using fourteen botanicals, including rare African ingredients to create the gin’s distinctive flavour profile. The company also gives back to what inspired the gin in the first place: African wildlife. Elephant Gin contributes 15% of all proceeds to two African elephant foundations to support preservation and to help ensure that future generations will also be able to explore these magnificent landscapes.
The husband and wife duo were inspired to create Elephant Gin following their own travels, as well as their work supporting foundations in South Africa. With a vision to conserve the wildlife they feel so passionate about, the couple decided to launch a product that would help conservation trusts. Together with their friend Henry Palmer, they worked to bring the product to market. They strongly believe that this generation has a responsibility to support the African wildlife today, so others can continue to enjoy it in the future.
If you want to hear more from Robin and Tessa Gerlach, then tune into our Twitter interview on Wednesday 28th September 2016 at 4pm, following the hashtag #MIVReveals.
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